Features & analysis
Is investing in cocoa a tasty move right now?
You may remember the controversy that was provoked a couple of years ago, when scientists apparently predicted that the world would run out of chocolate in 30 years’ time. This was said to be because rising temperatures in cocoa-growing areas was threatening the cocoa plants. It turns out that this story wasn’t exactly true. However, it highlighted the relatively fragile nature of this plant. Could global warming be a reason to invest...